Location: Chocholá, Yucatán, Mexico
Go: In a unique setting in the heart of the Mayan forest just 25 minutes from the historic city of Mérida, Chablé Resort is a five-star spa retreat spread across 750 acres on Mexico’s famed Yucatan Peninsula. Its 40 spacious villas are nestled within lush gardens.
Nearby, a XIX century traditional “Hacienda” offers a completely restored, secluded retreat recalling the elegance and sophistication of the past. The retreat’s crowning jewel is its world-class spa, the first-ever created inside a “cenote.” The spa’s philosophy draws from this ancient culture, offering a wide range of Mayan-inspired spa treatments that harness the power of Mérida’s ancient techniques and ingredients, alongside modern amenities.
Acclaimed executive chef Jorge Vallejo serves fine, organic, seasonal cuisine sourced directly from the resort’s on-site gardens. In a nod to indulgence and relaxation, the resort also features an expansive cellar showcasing the largest private tequila collection in the world.
And Do Good: Chablé‘s duty of care extends beyond accomplishing the complete well-being of our guests, design, architecture, experiences and sustainable practices. Service is an important pillar in our brand. Our vocation’s philosophy is giving service from the heart by employing and sourcing locally.
Both Chablé properties; Chablé Maroma and Chablé Yucatan, boast their own private on-site gardens called K’anche’s which provide all of the aromatic herbs such as chili, mint, and sage, as well as an assortment of seasonal vegetables that are used in kitchens and spas. The resorts produce their own, butter, jams, tomato sauce, mayonnaise, bread, ice cream. For the products we are unable to grow on-site, we source from local purveyor communities of farmers with like-minded values, providing a profitable enterprise that benefits the financial stability of the community.